Apples, beets, peppers, cabbage, cucumbers, eggplant, peas, beans, grapes, greens, herbs, melons, mushrooms, okra, pears, potatoes, sweet potatoes, summer squash, winter squash, corn, tomatoes, turnips
Southern food and Southern hospitality go hand in hand and no place is this more evident than in East Tennessee. Agriculture is a big part of the East Tennessee landscape and Knoxville is at the center of this making Knoxville an agriculturally rich city. Produce from all over the region can be found here at various vendors and markets assuring you that the veggies that you get are going to be fresh. Travel to any part of the ...Read More »
Lucas is a part-time writer with a love of all things food and travel. He enjoys nothing more than taking weekend road trips, searching out obscure restaurants with amazing food. He resides in Knoxville with his wife and slightly crazy dog Layla.
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